Revent Rotosole
Standard
- Rotosole rack with special trays with cloth channels
- Sole Unit to be mounted in the Revent 726 or 724 rack oven
- Number of soles equaling number of baking levels in the Rotosole Rack
- Number of sole levels: 15, 10 or 8
- Electic engine on top of the oven operating lifting device of Sole Unit
- Rotosole slightly modified system rack
- Baking products: All kinds of products suitable for deck oven except tin bread or flat bread
Technical Data
- Rotosole trays:
- Dimensions for 724: 750x1000 mm
- Dimensions for 726: 457x762 mm, 457x660 mm
- Baking channels on each tray in 724: 10, 7 or 3
- Baking channels on each tray in 726: 5 or 3
- Baking channels across rack in 724, along rack in 726
- Holds up to 3 baking pans
- Maximum pan size: 18” x 26”
